This inky black pasta is ideal with seafood dishes. Serve it with black squid ink, as they do on the Italian island of Sardegna.
Ingredients: Durum wheat semolina, water, dehydrated squid ink.
This inky black pasta is ideal with seafood dishes. Serve it with black squid ink, as they do on the Italian island of Sardegna.
Ingredients: Durum wheat semolina, water, dehydrated squid ink.