Anisetti Biscuits by Marella, 7.05oz

Treccine southern Italian baked specialty are pastries made with whole anise seeds and olive oil. A great snack that will be difficult to stop eating, with a unique flavor that is unlike any you may have tasted here in the U.S.

These unique, crunchy pastries are made with olive oil, anise seeds, lightly coated with sugar and baked as a twist.

Ingredients: 00 flour, olive oil, anise seeds, yeast, baking powder, sugar.